Valentine's Day Dinner
Treat your sweetheart to a gourmet meal that’s easy on the wallet this Valentine’s.
(Shh, we won’t tell!)
3 courses for $35
To Entice
Cream of Parsnip and Apple Soup
with brick oven breads
Bacon-Wrapped Grilled Asparagus Salad
with walnut oil dressing
Baked Three Cheese Strudel
with red onion marmalade
To Romance
Poached Salmon
with Somerset champagne-style cider sauce and Fanny Bay oysters
Quist Farm Pork Loin Chop
with Vancouver Island ham and melted White Grace cheese
Slow Braised Beef and Mushrooms
in Cowichan Valley red wine with apple dumplings
To Make Merri
Mocha Creme Brulee
Apple Crumble with Cinnamon Cream
Maple Tart
Call 250-743-4293 (toll-free 1-800-998-9908)
to book your table!