Merridale Menu
All of our soups, pates and dips come with Brick Oven breads made in our wood-fired brick oven.
Most menu items are available for take-out, please ask your server for availability.
Our menu is constantly changing so that we can offer you food made with only the freshest ingredients and although we try to keep the website updated as the menu changes, sometimes one or two items may be on vacation. Please ask your server if you don’t see your favourties.
Nibbles
House marinated Kalamata olives
$4
Organic leaf salad with house apple cider dressing
$4
Small Merridale Ceaser
$5
House Made Dips
served with fresh bread from our Brick Oven
Roast red pepper hummus
$8
Feta cheese, cucumber and garden oregano Tzatziki
$8
Virgin Olive Oil and Balsamic Vinegar
$4
Spicy Tomato and cumin dip
$5
Soup
cup $6 bowl $8
Creamy parsnip and apple
Today’s housemade soup will be featured in the Bistro
Merridale Salads
Merridale Apple Caesar
Romaine lettuce, smoked English cheddar and house herb croutons with a creamy apple Caesar dressing
$13
Candied Salmon
Vancouver Island candied salmon, organic greens, shredded veggies and lemon dressing.
$14
Oriental Chicken
Spiced roast Island Farms chicken, cashews, organic greens and soy sesame dressing.
$14
Merridale Sandwiches
Grown Up Grilled Cheese
Smoked cheddar, Swiss and Brie with onion preserve served on Brick Oven bread.
$11
Quist Farm Lamb Burger
House made with local lamb, served with feta Tzatziki and onion preserve on a Brick Oven bun.
$12
Brick Oven Pizza
With House Tomato Sauce and Merridale cheese blend
Salt Spring Island smoked tuna loin and tapenade
$13
Vancouver Island spicy chorizo sausage
$12
Salt Spring Island blue cheese and spinach
$13
Merridale Signature Dishes
Ploughman’s Platter
Two Gulf Island cheeses with brick oven bread, house chutney, apple, dill pickle, onion preserve and organic greens
14
Merridale Platter for Two
A taster plate of house pates and dips, local fish and meat served with brick oven breads. Please ask your server for today’s selections.
$27
Dessert
Alain’s Brick Oven Apple Pie
Served with vanilla cinnamon cream and raspberry puree
$7
Alain’s Brick Oven Maple Tart
Served with vanilla cinnamon cream and raspberry puree
$7
Featured Gelato
Please check our bistro blackboard for our featured gelato.
$7
Note: Groups of 10 people and over will have an automatic 15% gratuity added to their bill.