September 8, 2013 - 5:30pm - 9:00pm



Join merridale's own Chef Ian Blom, along with a talented line-up of local chefs, for a gourmet 6-course white linen dinner, paired with wine. It is sure to be a local culinary and wine collaboration of epic proportion! 150 lucky people will dine in a true “farm to table” style setting and will enjoy the very best of local Cowichan wine and cuisine. This magical evening will take place in a large outdoor greenhouse on Dragonfly Farms and will mark the first Island Chefs Collaborative collaboration with the Cowichan Wineries Coop.

2013 Cowichan Wineries line up: Blue Grouse Estate Winery, Averill Creek Vineyards, Zanatta Winery, Merridale Ciderworks, Rocky Creek Winery, Silverside Farm & Winery, Unsworth Vineyards, Damali Lavender & Winery and more… !

This promises to be one of those very, very special wine and culinary evening that you never forget!

Tickets are available here at merridale. Ask our staff at the ciderbar if you wish to purchase a ticket!

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