Since 2007 we've been making craft spirits. Our newly released Cowichan Gin is made entirely from B.C. fruit and features over 20 botanicals foraged from the Cowichan Valley.
Fresh new plates and local favourites come together in our Summer Menu in the orchard bistro. The bistro is open seven days a week for lunch. See our hours.
It's back! Merridale fans are searching for clues all over Vancouver Island. Find your message in a bottle by following us on Instagram, Twitter, and Snapchat @merridalecider!